Sweet and Savory Rosemary Belgian Waffles
Perfectly crispy and fluffy, Sweet and Savory Rosemary Belgian Waffles combine savory rosemary with sweet coconut sugar for a delicious breakfast or brunch. Easy to make!
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Ingredients
- 4 eggs , yolks and whites divided
- 2 cups buttermilk
- 2 cups milk
- 4 cups cake flour
- 2 tablespoons baking powder
- 1 teaspoon kosher salt
- 2/3 cup canola oil
- 2 tablespoons fresh rosemary , chopped
- 1/4 cup coconut sugar
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