HOMEMADE GNOCCHI WITH RICOTTA ( PASTA) – YumDelish

Name: HOMEMADE GNOCCHI WITH RICOTTA ( PASTA) – YumDelish
Ingredients: BLEND 1 WHOLE CONTAINER OF RICOTTA CHEESE WITH 1 EGG (I PREFER FRESH RICOTTA); ADD 3 CUPS OF FLOUR AND MIX WITH WOODEN SPOON; THEN KNEAD THE DOUGH WELL AND START FORMING THE PASTA; ROLL INTO LONG TUBE SHAPED PIECES; THEN SLICE PIECES INTO 1.5 INCH PIECES; USING THE BACK OF A FORK FORM THE LINES ON EACH PIECE; PLACE PASTA ON A FLOUR TRAY WITH PARCHMENT PAPER AND SET IN THE FRIDGE UNTIL READY TO COOK; ADD TO SALTED BOILING WATER AND COOK UNTIL THEY FLOAT TO THE TOP (JUST A FEW MIN.); DRAIN AND ADD YOUR FAVOURITE SAUCE, I PREFER TOMATO SAUCE WITH GNOCCHI

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Create delicious pasta with ricotta cheese, all-purpose flour, egg, and homemade tomato sauce for a tasty meal.

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Ingredients

BLEND 1 WHOLE CONTAINER OF RICOTTA CHEESE WITH 1 EGG (I PREFER FRESH RICOTTA)
ADD 3 CUPS OF FLOUR AND MIX WITH WOODEN SPOON
THEN KNEAD THE DOUGH WELL AND START FORMING THE PASTA
ROLL INTO LONG TUBE SHAPED PIECES
THEN SLICE PIECES INTO 1.5 INCH PIECES
USING THE BACK OF A FORK FORM THE LINES ON EACH PIECE
PLACE PASTA ON A FLOUR TRAY WITH PARCHMENT PAPER AND SET IN THE FRIDGE UNTIL READY TO COOK
ADD TO SALTED BOILING WATER AND COOK UNTIL THEY FLOAT TO THE TOP (JUST A FEW MIN.)
DRAIN AND ADD YOUR FAVOURITE SAUCE, I PREFER TOMATO SAUCE WITH GNOCCHI