Banh Mi | Recipe Cart | Recipe Cart
A Vietnamese sandwich, made with chicken and full of pickled vegetables. My husband works around a lot of Vietnamese restaurants, and I was making him bring me
Ingredients
- ½ cup rice vinegar
- ¼ cup water
- ¼ cup white sugar
- ¼ cup carrot, cut into 1/16-inch-thick matchsticks
- ¼ cup white (daikon) radish, cut into 1/16-inch-thick matchsticks
- ¼ cup thinly sliced white onion
- 1 skinless, boneless chicken breast half
- garlic salt to taste
- ground black pepper to taste
- 1 (12 inch) French baguette
- 4 tablespoons mayonnaise
- ¼ cup thinly sliced cucumber
- 1 tablespoon fresh cilantro leaves
- 1 small jalapeno pepper - seeded and cut into 1/16-inch-thick matchsticks
- 1 wedge lime
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