Vegan Pasta Alfredo - Oryana

Vegan Pasta Alfredo - Oryana

oryana.coop

Vegan Pasta Alfredo made with cauliflower, almond milk, and a parmesan topping of almonds and nutritional yeast—Creamy and flavorful, perfect for pasta lovers!

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Ingredients

  • 1 small head cauliflower, cut into florets
  • 5 garlic cloves, whole
  • 1 medium onion, sliced
  • 1/4 cup olive oil
  • 1 pound fusilli pasta, or other pasta shape
  • 2 cups almond milk
  • 2 tablespoons lemon juice
  • 2 tablespoons light miso paste
  • 1/2 teaspoon onion powder
  • sea salt and ground black pepper
  • Italian parsley, fresh, for garnish

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