Baked Vegetable Slice Recipe

Name: Baked Vegetable Slice Recipe
Ingredients: 350g sweet potato, cut into 3cm pieces; 1 tablespoon olive oil; 1 red onion, cut into wedges; 2 cloves garlic, crushed; 2 medium zucchini, grated; 1 cup roasted capsicum strips; 8 large eggs, lightly whisked; 3/4 cup Devondale Full Cream Milk; 80g baby spinach; 1 cup tasty shredded cheese; Mixed leaves, to serve

myfoodbook.com.au

This delicious baked vegetable slice recipe is a perfect quick dinner or lunch idea. Serve with your favourite side salad, this recipe is also a great way to use up Christmas leftovers.

Keywords

baked vegetable slice recipe
use up leftover vegetables
Christmas vegetable leftovers bake

View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

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