Spag Bol Recipe | Samsung Food App

Ingredients

• 2 tablespoons olive oil
• 3 large onions, sliced
• 3 cloves garlic, chopped
• 1 red bell pepper, chopped
• 2 pounds lean ground beef
• 1 cup beef broth
• 2 (14 ounce) cans peeled and diced tomatoes with juice
• 1 cup red wine
• 1 (6 ounce) can tomato paste
• 1 stalk celery, chopped
• 2 bay leaves
• 1 tablespoon Italian seasoning