Quinoa Porridge – Vital Assurance
Quinoa Porridge is a protein-rich, gluten-free breakfast alternative. Cook 2 cups of quinoa with milk and sweetener; top with nuts, seeds, and fruit for a nutritious meal. Perfect for using leftover...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vitalassurance.com.au.
Ingredients
- 2 cups of cooked quinoa
- Your choice of coconut milk / coconut water / rice milk / almond milk / full-fat milk - enough to just cover the quinoa
- 1-2 tablespoons of sweetener - maple syrup / rice malt syrup / raw honey
- add 1 teaspoon of cinnamon powder
- add 1 teaspoon of cardomom powder
- add 4 tablespoons of mixed raw or gently roasted nuts and seeds.
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