Oriental Stack with Orange Glaze - aninas recipes

Ingredients

• 10 ml olive oil
• 1/2 teaspoon garlic, ginger and coriander (minced into paste)
• 500 gr findus stir fried veggies
• 1 small pineapple (peeled, cored and chopped)
• 1/2 cup water
• 1 orange (zest retained, peeled and segmented)
• 1/2 cup brown sugar
• 1 packet phyllo pastry (thawed)
• 1/2 cup butter (melted)
• 3 tablespoons cream cheese