Gyro-Style Veggie Burgers - Pepperidge Farm

Ingredients

• 1/2 cup plain low fat yogurt
• 1/2 teaspoon cumin
• 1/2 teaspoon dried oregano leaves, crushed
• 2 tablespoons sliced pitted black olives
• 2 tablespoons crumbled feta cheese
• 1/8 teaspoon freshly ground black pepper
• 4 frozen veggie burger patty
• 8 tomato slice
• 8 slices Pepperidge Farm® Whole Grain 100% Whole Wheat Bread, toasted