Black Bean and Corn Salad - Slender Kitchen

Ingredients

• 1 cup canned black beans, rinsed and drained
• 1 cup corn (fresh, frozen and thawed, or canned and drained)
• 1 cup cherry tomatoes, halved or quartered
• 1 red pepper, chopped
• 1/4 cup red onion, chopped
• 4 green onions, chopped
• 1/4 cup cilantro, chopped
• 2 tbsp. lime juice
• 1 tbsp. olive oil
• 1 tsp. cumin
• Salt and pepper