Pink Cloud Matcha Latte - Christine Avanti

Pink Cloud Matcha Latte - Christine Avanti

www.christineavanti.com

This pink cloud matcha latte is a dreamy, antioxidant-rich iced matcha layered with coconut milk and topped with a vibrant pink dragon fruit cloud.

View Original

Share this recipe:

Ingredients

  • 1 tsp matcha powder (ceremonial grade for best flavor & vibrant color)
  • ¼ cup hot water (about 175°F / 80°C — not boiling)
  • 1 tsp dragon fruit powder
  • 1 tsp sugar (or sweetener of choice)
  • ½ cup coconut cream (chilled)
  • ½ cup coconut milk (unsweetened)
  • ice

More Like This