Matcha Coconut Ice cream – Christine Bailey
Experience the health benefits of matcha in this simple, creamy coconut ice cream. Packed with antioxidants, it’s perfect for cooling down while boosting focus.
Ingredients
- 1 x 400g can full fat coconut milk
- 2 -3 tsp matcha green tea powder to taste
- 1 tsp vanilla essence
- ¼ tsp xantham gum (optional)
- 2 tbsp coconut oil softened
- 1 tbsp MCT oil, optional
- 1 tbsp lemon juice
- 60g xylitol
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