Cazuela Recipe | Samsung Food App
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Ingredients
- 2 tablespoons vegetable oil
- 1 onion, chopped
- 3 garlic cloves, chopped
- 2 tomatoes, peeled and chopped
- 1 cup cabbage, coarsely chopped
- 1 cup finely sliced green beans
- ½ cup turnip, chopped
- 1 cup fava beans, peeled
- 1 carrot, diced
- 2 corns, cut in 2 pieces each
- 1 celery stick, finely sliced
- ½ cup cooked garbanzo beans
- 1 cup green peas
- 4 potatoes, peeled
- 1 cup pumpkin, coarsely chopped
- 1 cup yucca, peeled and sliced
- 1 teaspoon dried oregano
- 6 cups vegetable stock
- 1 cup (aproximately) parsley and cilantro sprigs
- Salt and pepper
- Ají amarillo paste
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