Papa Sal Rigatoni Vodka Recipe | Laura in the Kitchen - Internet Cooking Show
Discover Laura's Papa Sal Rigatoni Vodka recipe—stuffed with pancetta, tomatoes, and vodka in a creamy sauce. Perfect for any special occasion!
Ingredients
- 3 Tbsp of Olive Oil
- 3 Shallots, minced
- 8oz of Pancetta or Bacon, diced and trim off as much fat as you can
- 1 cup of Halved Cherry Tomatoes
- 1/4 cup of Sliced Sun Dried Tomatoes
- 3/4 cup of Vodka
- 2 cups of Heavy Cream
- 3/4 cup of Tomato Puree (any tomato sauce will do)
- 1lb of Rigatoni
- Salt and Pepper to taste
- Fresh Basil
- Lots of Parm
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