Low-Carb Creamy Leek Soup | Just A Pinch Recipes
Clean leek and trim tough ends and roots. Slice into thin ringlets. Add sliced leek, sliced green onion and thinly sliced celery (1/2 stalk) into a medium-sized pot. Pour...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 leek, cleaned and sliced into thin rings
- 1 green onion, cleaned and sliced
- 1/2 - celery stalk, thinly sliced
- - salt and pepper to taste
- 32 ounce(s) carton of chicken broth (i like college inn)
- 14 ounce(s) can of beef broth
- 1/2 cup(s) heavy whipping cream
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