siggi's Icelandic-style yogurt: skyr - Blended Beet Soup
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.siggis.ca.
Ingredients
- 3 medium beets, cleaned and trimmed
- 3 Tbs olive oil
- 1 medium onion, chopped
- 6 cloves garlic, minced
- 3 cups chicken stock (can also use vegetable stock)
- 1 cup siggi’s plain yogurt + more for serving
- salt and pepper to taste
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