Basil and lemon roast chicken | Women's Weekly Food

Basil and lemon roast chicken | Women's Weekly Food

www.womensweeklyfood.com.au

Delicious basil and lemon roast chicken with garlic butter under the skin. Perfect for a quick and flavorful dinner. Serves 4 in 35 minutes.

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Ingredients

  • 3 medium leeks (1kg)
  • 1 tablespoon olive oil
  • 60 gram (2 ounces) butter, softened
  • 2 teaspoon finely grated lemon rind
  • 2 tablespoon coarsely chopped fresh basil
  • 1 clove garlic, crushed
  • 4 x 220g (7-ounce) chicken breast supremes

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