Hungarian Sweet Rolls
Hungarian Sweet Rolls are light-as-air Christmas confections that might just become a year-round tradition in your home.
Keywords
- Desserts or Baked Goods
- Quick Breads
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Food processor
- Hand mixer
- Grater
- Mixing bowl
- Spatula
- Baking sheet
- Parchment paper
- Plastic wrap
- Refrigerator
- Oven
Ingredients
- 4 cups (20 ounces/567 grams) all-purpose flour
- 2¼ teaspoons instant or rapid-rise yeast
- 1/2 teaspoon salt
- 24 tablespoons unsalted butter, cut into ½-inch pieces and chilled
- 3 large egg yolks (save whites for filling)
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 3 large egg whites
- 1 cup (7 ounces/198 grams) sugar
- 1/4 teaspoon vanilla extract
- 1/2 cup walnuts, chopped fine
- Confectioners' sugar, for rolling dough
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