Chocolate Cream Pie - Traeger Grills
Matt Pittman's recipe is taking this chocolaty, silky classic for a wood-fired spin. Plus, using a premade crust makes it all as simple to make as it is delicious.
Ingredients
- 1 pre-made pie shell, unbaked
- 2 Cup whole milk
- 2/3 Cup sugar
- 3 Large egg yolks, beaten
- 1/4 Teaspoon kosher salt
- 2 Tablespoon cocoa powder
- 3 Tablespoon (heaping) cornstarch
- 1/2 Teaspoon vanilla extract
- Whipped cream, for serving
- Chocolate bar, for shaving (optional)
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