Dal Shorba - Appetizers, Snacks & Sides, Mains, Salads, Soups & Stews Recipe

Name: Dal Shorba - Appetizers, Snacks & Sides, Mains, Salads, Soups & Stews Recipe
Ingredients: 2 tbsp Vegetable Oil; 1 cup Chopped Onion; 1 in Chopped Ginger; 6 cloves Peeled garlic; 1 cup Chopped tomatoes; 1 L Water; 1/2 tsp Turmeric powder; 2 tsp Madras curry powder; 2 cups Red lentils (Masoor Dal) - Husked Egyptian Lentils; 1 medium Green bell pepper; 1/4 cup Mint leaves; 1/2 cup Cilantro; Salt to taste; Lemon wedges (for garnish)

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Ingredients

2 tbsp Vegetable Oil
1 cup Chopped Onion
1 in Chopped Ginger
6 cloves Peeled garlic
1 cup Chopped tomatoes
1 L Water
1/2 tsp Turmeric powder
2 tsp Madras curry powder
2 cups Red lentils (Masoor Dal) - Husked Egyptian Lentils
1 medium Green bell pepper
1/4 cup Mint leaves
1/2 cup Cilantro
Salt to taste
Lemon wedges (for garnish)

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