Soup with Snail Slices and Pig Exhibition Recipe - Simple Chinese Food
Cantonese people like pre-dinner soup, come with a bowl before the meal, you can control the amount of food afterwards, so you don’t have to eat too much. If in summer, the most drunk is...
Keywords
- Soup with Snail Slices and Pig Exhibition
Ingredients
- 400g Pig meat
- 15g Dried snails
- 1 piece carrot
- 1 Soup bag
- a little oil
- 2 tsp salt
- 2000ml Shimizu
- 1 small piece ginger
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