Persian Cuisine Recipes: Fried Fish ماهی سوخاری – IranOnline.com
Explore Persian Cuisine with "Fried Fish" (ماهی سوخاری) recipes on IranOnline.com. Discover the flavors of Iran beyond its rich cultural heritage.
Ingredients
- - 60 g (2 oz) plain flour
- - 4 fillets of fish (plaice, haddock or cod)
- - 1/2 teaspoon turmeric
- - Salt and pepper
- - 1/2 teaspoon crushed dried fenugreek leaf (optional)
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