Easy Chicken Caprese
Doesn't Easy Chicken Caprese have a fun ring to it?! Well, just wait until you taste it! This simple take on a summertime Italian classic is just as fun to eat as it is to say. The iconic pairing of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mamascooking.com.
Cooking tools:
- Instant-read thermometer
- Cooling rack
- Pastry brush
- Oven
- Baking sheet
- Saucepan
- Stove
- Spoon
- Measuring spoon
Ingredients
- 2 tablespoons olive oil, divided
- 1 tablespoon Italian seasoning
- kosher salt, to taste
- freshly ground black pepper, to taste
- 2 (8-ounce) containers cherry tomatoes
- 6 (4-ounce) chicken breasts, boneless and skinless
- 1/2 cup balsamic vinegar
- 1 (1-pound) ball fresh mozzarella, sliced into 6 rounds
- 10 fresh basil leaves, torn
- baby arugula, to taste, for garnish
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