Vegan Protein Breakfast Cookies – Progressive Nutritional

Ingredients

• 1 1/2 cups gluten free quick oats
• 1 cup gluten free oat flour (blend 1 cup quick oats in food processor or blender to yield oat flour)
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/4 cup vanilla Progressive Harmonized Fermented Vegan Protein
• 2 egg replacers or flax eggs
• 1/4 cup coconut oil melted
• 1/3 cup honey
• 1 tsp vanilla