chocolate salted caramel slice with popcorn recipe Recipe | Better Homes & Gardens Australia
Indulge in a chocolate salted caramel slice with popcorn. A decadent treat that combines sweet, salty, and crunchy in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- Cooking oil spray, to grease
- ¾ cup plain flour
- ½ cup firmly packed brown sugar
- ¼ cup desiccated coconut
- 100g butter, melted
- Popcorn, to serve
- Salted caramel filling
- 1⁄2 cup golden syrup
- 100g butter, chopped
- 2 x 395g tins sweetened condensed milk
- 1⁄2 tsp sea-salt flakes
- Chocolate icing
- 200g dark chocolate, chopped
- 25g butter, chopped
- Caramel Sauce
- 1⁄3 cup dark brown sugar
- 40g unsalted butter, chopped
- 120ml thickened cream
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