Coffee Buns (Kopi Roti)
Coffee Buns (Kopi Roti) is a sweet, Malaysian bun that is famous for its coffee-flavored crust and soft, fluffy interior. This popular pastry is a must-try for…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Piping bag
- Cooling rack
- Sifter
- Pitcher
- Mixing bowl
- Spatula
- Whisk
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Refrigerator
Ingredients
- 150ml warm milk
- 37g sugar
- 1½ tsp instant yeast
- 1 large egg
- ¾ tsp salt
- 325g bread flour
- 42g butter (softened)
- 80g frozen butter (cut into 8 equal portions)
- 60g butter
- 50g castor sugar
- 1 tbsp instant coffee, mixed with 1 tbsp warm water
- ½ tsp cocoa powder
- 60g cake flour
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