Ham and mushroom omelette | Slimming World
Our tasty omelette makes a quick and easy lunch or dinner. Serve with a big helping of salad
Ingredients
- Low-calorie cooking spray
- Handful of button mushrooms, sliced
- 3 large eggs, beaten*
- 25g lean ham (visible fat removed), chopped
- Salad, to serve
- *Pregnant women, the elderly, babies and toddlers are advised to choose eggs showing the British Lion stamp if eating raw or partially cooked eggs.
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