Spicy Risotto - San Remo

Name: Spicy Risotto - San Remo
Total time: 45 min
Ingredients: San Remo Reg No47 Risoni 500g; 1 clove garlic, crushed; 1 onion, finely chopped; 1 carrot, finely chopped; 1 stick celery, finely chopped; 125g pepperoni, chopped; 1 tbsp butter; 200g mince; 125g mushrooms, sliced; 1 cup frozen peas; 3 tbsp tomato paste; 1 cup water; Salt and black pepper to taste; 2 tbsp grated parmesan cheese; ½ cup grated matured cheese

sanremo.com.au

Easy Recipes We understand that sometimes life can be busy and stressful without even thinking about food and the kitchen!

View full recipe on sanremo.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.

Share this recipe:

Ingredients

San Remo Reg No47 Risoni 500g
1 clove garlic, crushed
1 onion, finely chopped
1 carrot, finely chopped
1 stick celery, finely chopped
125g pepperoni, chopped
1 tbsp butter
200g mince
125g mushrooms, sliced
1 cup frozen peas
3 tbsp tomato paste
1 cup water
Salt and black pepper to taste
2 tbsp grated parmesan cheese
½ cup grated matured cheese

More Like This