Mooli Parantha - PotsandPans India
A spicy and delicious Mooli paratha recipe in just 5 mins. It's the best thing to satisfy your morning cravings and kick start your day. |Pots and Pans|Meyer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.potsandpans.in.
Ingredients
- Grated Radish (Mooli): 2 pieces (water squeezed)
- Chopped Garlic : 1 tsp
- Chopped Chilli : 1 tsp
- Chopped Onion : 1
- Chopped Coriander : small bunch
- Roasted Jeera Powder : 1 tsp
- Chopped Ginger : 1 tsp
- Salt : to taste
- Red Chilli Powder : 1 tsp
- Kneaded Atta : 3 doughballs
- Yellow/ white butter : to top
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