Espresso Cheesecake - MI Coop Kitchen
Indulge in a rich Espresso Cheesecake from MI Coop Kitchen. Layers of creamy cheesecake infused with espresso atop a chocolate crust. Perfect for coffee lovers!
Ingredients
- 3 packages full fat cream cheese, 8 oz. each
- 3/4 cup sugar
- 1 teaspoon almond extract
- 3 eggs
- 1/3 cup brewed espresso (I usually get 3 shots at the local coffee shop)
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