Vegetarian Wild Rice Bowl - NATIFS

Vegetarian Wild Rice Bowl - NATIFS

natifs.org

Discover how to tenderize and preserve the vibrant flavor of milkweed shoots with a quick blanch and shock in ice water—essential steps for preparing these unique spring delicacies.

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Ingredients

  • 1 cup Wild Rice*
  • 1/2 lb Milkweed Shoots and pods
  • 1 15.5 oz can Beans, Pinto, Low-Sodiu
  • 1 15.5 oz can Hominy
  • 2 tbsp Oil, Vegetable
  • 1 cup Burdock Root
  • 3/4 cup Wild Onions
  • 1 tsp Salt
  • 1 tsp Garlic Powder
  • 1/3 lb Lamb’s Quarters and Purslane
  • 2 cup Blueberries
  • 1 floz Applesauce

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