SmokeMaster® Ham, Gruyere and Asparagus Tart | Boar's Head
Layers of flaky pastry are blanketed with creamy gruyere cheese, distinctly rich SmokeMaster® Ham and fresh asparagus for the ultimate start to any morning.
Ingredients
- 1 lb Asparagus (preferably thin)
- 1 package Frozen puff pastry (thawed in the refrigerator )
- 2 Egg
- 0.75 cup Whole or 2% milk
- 2 tsp Boar's Head® Delicatessen Style Mustard
- 0.25 tsp Kosher Salt
- 0.13 tsp Freshly ground pepper
- 1 cup Boar's Head SmokeMaster Beechwood Smoked Black Forest Ham (diced small (about 5 ounces))
- 1 cup Boar's Head Gruyere Cheese (divided (about 4 ounces))
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