Tilapia Piccata with Mushrooms
Pan Seared Tilapia filets tossed with capers, mushrooms and a creamy tangy lemon butter sauce. A dish that will have everyone at the dinner table smiling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prettyplate.net.
Ingredients
- 3 Tilapia filets, rinsed and patted dry
- 1 LB. linguini
- 1/4 Cup minced onion
- 2 TBSP fresh parsley
- 1 Cup chicken broth
- 1/3 Cup white wine
- 3 Oz capers
- 6 TBSP butter
- 1/2 Cup flour + 2 TBSP
- 1/2 Cup mushrooms
- 4 TBSP olive oil
- Juice from half a lemon
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