How To Make Smoked Pecan Sandies
Cold-smoked pecans are mixed into a buttery shortbread dough and rolled in smoked maple turbinado sugar for a taste that will make you come back for more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atbbq.com.
Cooking tools:
- Smoker
- Smoke tube
- Smoking mat
- Fan
- Stand mixer
- Sifter
- Bowl scraper
- Mixing bowl
- Chef's knife
- Baking sheet
- Parchment paper
- Refrigerator
Ingredients
- 1 pound Unsalted butter, softened
- 1/2 pound Sugar
- 1 pound All-Purpose Flour
- 1/4 oz (about 2 teaspoons) Salt
- 4 oz Pecan Pieces
- 1 Jar Noble Saltworks Smoked Maple Turbinado
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