Sandwiches (Belgian) - Crème de Luxe | Sonneveld

Sandwiches (Belgian) - Crème de Luxe | Sonneveld

www.sonneveld.com

Luxury Belgian sandwiches made with Crème de Luxe, fresh yeast, and granulated sugar—delicately crafted for a special treat.

View Original

Share this recipe:

Ingredients

  • 10000 g - 100% Flour
  • 1500 g - 15% Crème de Luxe
  • 500-1000 g - 5-10% Granulated Sugar
  • 700 g - 7% Fresh Yeast
  • 5300 g - 53% Water approx.

More Like This