Sandwiches (Belgian) - Crème de Luxe | Sonneveld
Luxury Belgian sandwiches made with Crème de Luxe, fresh yeast, and granulated sugar—delicately crafted for a special treat.
Ingredients
- 10000 g - 100% Flour
- 1500 g - 15% Crème de Luxe
- 500-1000 g - 5-10% Granulated Sugar
- 700 g - 7% Fresh Yeast
- 5300 g - 53% Water approx.
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