Brioche - Crème de Luxe | Sonneveld

Ingredients

• 10000 g - 100% Flour (High-protein)
• 2000 g - 20% Crème de Luxe
• 2000 g - 20% Butter
• 1500 g - 15% Sugar
• 1000 g - 10% Fresh yeast
• 500 g - 5% Milk powder
• 150 g - 1.5% Salt
• 2000 g - 20% Egg
• 3500 g - 35% Water approx.