Adzuki Bean Burgers - Veganuary

Ingredients

• 2 cups cooked and drained adzuki beans
• ½ grated onion
• ¼ cup toasted sunflower and pumpkin seeds
• 1 tbsp tamari or shoyu (natural soya sauce)
• 1 tbsp dried or fresh sage, coriander or herbs of your choice (leaves only) finely diced
• Pinch of sea salt and pepper (optional)
• Buckwheat flour
• Organic sunflower frying oil