Golden Smashed Potatoes with Bacon, Garlic, and Cheese
Enjoy golden, crispy smashed potatoes with garlic, bacon bits, and melted cheddar. Fluffy inside, crunchy outside—comfort food at its best.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Pastry brush
- Roasting pan
- Baking sheet
- Oven
- Stove
- Pot
- Colander
- Fork
- Spoon
- Chef's knife
- Cutting board
- Kitchen shears
Ingredients
- 50g cheddar cheese, finely grated
- 125g lard or goose fat
- 3 tbsp fresh chives, chopped
- 5 rashers of streaky bacon
- ¼ tsp ground black pepper
- ¼ tsp salt
- 500g potatoes, peeled and cut into big pieces
- 1 clove of garlic, minced
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