Blueberry Rosemary Lamb Chops - The Olive Tap Recipes

Ingredients

• The Olive Tap’s
• 1/2 C. sweet onion, finely chopped
• 2 garlic cloves, finely chopped
• 1/2 t. dried rosemary (optional if you like a stronger rosemary taste)
• The Olive Tap’s and
• 1/2 C. fresh blueberries
• 1/4 C. water
• 4 T. The Olive Tap’s
• 4 loin lamb chops (room temperature)