Adobo Fried Rice Recipe | MAGGI Philippines
Elevate your fried rice with our Adobo Fried Rice recipe. A delicious twist on a classic Filipino dish. Taste it today!
Ingredients
- 1/2 kilogram pork shoulder cut into 2-inch pieces
- 1 head garlic crushed
- 1 teaspoon Black Peppercorn
- 3 tablespoons Vinegar
- 1 sachet 30g MAGGI® Oyster Sauce
- 1 sachet 8g MAGGI® Magic Sarap®
- 1 cup Water
- 3 tablespoons Vegetable Oil
- 4 cups day old rice
- 1 tablespoon Toasted Garlic
- 1 tablespoon sliced spring onion
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