Adobo (Pork Stew) Recipe - Cook Your Yummy Cuisine
Are you ready to explore a dish that embodies the heart and soul of Filipino cuisine? Adobo (Pork Stew) is not just a meal; it's a tradition passed down
Ingredients
- Pork shoulder 2 lbs
- Soy sauce 1 cup
- Vinegar (preferably cane or white) 1 cup
- Garlic 6 cloves, minced
- Onion 1 large, sliced
- Bay leaves 2-3 leaves
- Black peppercorns 1 tsp
- Water 1 cup
- Green chili 1-2, sliced
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