Hearty Country Style Beef Ribs Recipe - Recipezazz.com
I found the basic recipe in the 2009 edition of Taste of Home Quick Cooking Cookbook. The original recipe was sent to them by Helena Ivy of St.Louis,
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Ingredients
- 1 large yellow onion (sliced into rings)
- 1 pound baby carrots
- 1 1/2 teaspoons ground black pepper
- 4 pounds country-style boneless beef ribs
- 1 can (10 3/4 ounce) condensed golden mushroom soup
- 1/2 cup water
- 1 envelope (1 ounce) brown gravy mix
- 1 teaspoon minced fresh garlic
- 1/2 teaspoon dried thyme
- 1 tablespoon cornstarch
- 2 tablespoons cold water
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