Roasted Shrimp Cocktail · Appetizers · Outpost Natural Foods

Name: Roasted Shrimp Cocktail · Appetizers · Outpost Natural Foods
Ingredients: 2 pounds 16/20 count shrimp (roughly 32 to 40 shrimp); 1 tablespoon good olive oil; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1/2 cup chili sauce; 1/2 cup ketchup - use 1 cup ketchup if you don't have the chili sauce, just increase the horseradish to taste; 3 tablespoons prepared horseradish; 2 teaspoons freshly squeezed lemon juice; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon hot sauce - we like basic Tabasco

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Ingredients

2 pounds 16/20 count shrimp (roughly 32 to 40 shrimp)
1 tablespoon good olive oil
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/2 cup chili sauce
1/2 cup ketchup - use 1 cup ketchup if you don't have the chili sauce, just increase the horseradish to taste
3 tablespoons prepared horseradish
2 teaspoons freshly squeezed lemon juice
1/2 teaspoon Worcestershire sauce
1/4 teaspoon hot sauce - we like basic Tabasco