Chocolate Brownies with Raspberry Sauce Recipe | myfoodbook | KitchenAid Cook Processor recipes
Learn how to make Brownies in the KitchenAid Cook Processor. This Brownie recipe is so easy you'll make it over and over again
Keywords
- KitchenAid Cook Processor Dessert Recipe
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Ingredients
- 125g dark chocolate, coarsely chopped
- 250g unsalted butter, chopped
- 2 cups (440g) caster sugar
- 4 eggs
- 1 tsp vanilla extract
- 1 cup (150g) plain flour
- 25g cocoa powder
- 1/2 tsp salt
- 50g extra dark chocolate, chopped
- 500g frozen raspberries
- 1/4 cup (55g) sugar
- Fresh raspberries to serve
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