Chicken Kiev Recipe
Chicken Kiev - a recipe of Ukrainian cuisine, chicken fillet on a leg, stuffed with butter and herbs.
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Cooking tools:
- Chef's knife
- Cutting board
- Meat tenderizer
- Zip-top bag
- Mixing bowl
- Fork
- Food processor
- Oven
- Baking sheet
- Skillet
- Stove
- Freezer
- Spatula
- Plate
Ingredients
- 2 pcs Chicken Breast
- 100 g Butter
- 1 bunch Dill
- 150 g White Bread
- 50 g Wheat Flour
- 2 pcs Chicken Eggs
- 1 tbsp Milk
- Vegetable Oil
- Salt
- Ground Black Pepper
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