cheese balls – Lunch Break

Ingredients

• 500g potatoes (3 medium-sized potatoes)
• 1/2 tsp red chilli flakes
• 1 tsp onion powder
• 1.5 tsp garlic powder
• 1/2 tsp black pepper
• 1/2 tsp dried parsley
• 1/2 tsp salt (adjust to your taste)
• 1/4 tsp oregano
• 1 heaped tbsp cornstarch
• 3 spring onions/green onions (the green parts)
• 3 slices of cheddar cheese, can be subbed with grated cheese
• mozzarella cheese
• plain flour/all purpose flour, for coating the cheese balls
• 1 large egg, beaten
• panko breadcrumbs
• oil, for frying