Lemon Pepper Salmon with Broccoli, Potatoes, and Hazelnuts | Savory
Quick-cooking salmon is ideal for a satisfying weeknight dinner, especially when it's paired with broccoli and potatoes.
Ingredients
- 1/2 cup hazelnuts
- 1/2 (20 oz) bag frozen seasoned diced potatoes
- 1 (12 oz) pkg broccoli florets
- 4 (4 oz) salmon fillets
- 4 tbsp olive oil
- 1 lemon
- 1 tsp lemon pepper
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