Easy & Flavorful snacks made on sticks nyt

Ingredients

• 1/4 cup olive oil
• 3 tablespoons soy sauce
• 2 tablespoons honey
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper
• 1 pound chicken breast, cut into 1-inch cubes
• 1 red bell pepper, cut into 1-inch pieces
• 1 green bell pepper, cut into 1-inch pieces
• 1 medium zucchini, sliced into rounds
• 1 small red onion, cut into quarters
• Bamboo or metal skewers (if using bamboo, soak in water for 30 minutes)