Indulge in a decadent meal with Stuffed Cornish Hens Burgundy
This recipe takes tender Cornish hens and stuffs them with a flavorful mixture of breadcrumbs, herbs, and spices, then roasts them to perfection. The addition of a rich burgundy sauce elevates this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 Cornish hens
- 1 cup breadcrumbs
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup butter, melted
- 1 cup Burgundy wine
- 1/2 cup chicken broth
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