Sweet Potato Quinoa Biscotti with Chocolate Chips recipe | PCC Community Markets

Ingredients

• 1/2 cup dried cooked quinoa (see note)
• 1 cup quinoa flakes
• 1 tablespoon tapioca flour
• 1 teaspoon xanthan gum
• 2 teaspoons cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon salt
• 1 1/2 teaspoons baking soda
• 1 cup semisweet chocolate chips
• 3/4 cup amaranth flour
• 1/2 vanilla bean, split and seeds scraped out
• 1/2 cup date pieces (or pitted, chopped dates)
• 1/2 cup shortening
• 6 tablespoons agave syrup
• 3/4 cup mashed sweet potato (see note)